Rüya fuses a vibrant restaurant, lounge and bar experience together by exploring the extremely rich history and diversity of Anatolian food.
Let the chefs at Hibachi teppanyaki restaurant entertain you with a unique dining experience.
Il Borro Tuscan Bistro is an Italian restaurant and bar overlooking the Turtle Lagoon within the prestigious Jumeirah Al Naseem hotel.
Maiden Shanghai presents a blend of traditional dishes with a creative twist, inspired by flavours from four different types of Chinese cuisine – Cantonese, Sichuan, Shanghai and Beijing.
La Cantine du Faubourg – the multi-sensorial urban French dining destination that combines food, lights, music, video and art – now has a new executive chef, Gilles Bosquet.